An odd year for green business, but a lot happened…
What does Tesco’s recent pull-back from product carbon labeling really mean?
Government regulations can, and do, drive innovation — especially in energy efficiency.
Can a burger chain profit by asking customers to eat less meat?
After some missteps with some heavy-handed ads, with polar bears hugging buyers, Nissan finds a solid line of argument for electric cars — they’ll cost less per mile.
A recent NY Times story proclaiming green products dead was a bit premature…and wrong.
Managing sustainability challenges will require deeply disruptive innovation. How do we get there?
The world is meeting in Cancun this week to talk climate change. Is there any hope of a large-scale agreement on capping emissions around the world? Most pundits would say no. Why can’t we agree to do something? The answers are varied and all contain some truth.
Right before the big election last week, I found myself thinking about beliefs and what people are absolutely sure they know, regardless of the facts. Two stories that appeared on the front page of the New York Times on the same day, demonstrated Americans’ remarkable ability to kid ourselves. But a program in Kansas is showing how you can get people to tackle climate change even if they don’t believe in it.
‘Is the World Better Off Because Your Company Is In It?’: Examining Corporate Climate Responsibility
